Oriol Atigas – La Bestia
£38.00
Oriol Atigas; a young winemaker born and raised in the Alella region close to Barcelona. He produces wine fully natural, no intervention. The grapes are harvested manually, destemmed and macerated on the skin for five days. The wine is then fermented and aged for 9 months – no clarifying, no added sulphites.
The result is a mature, dry-fruity, creamy skin-contact wine with a delicious lingering aftertaste.
Origin: Spain, Alella
Vintage: 2018
ABV: 12.5%
Grape Variety: Pansa Blanca 100%
Body:Medium
Certification: Uncertified organic
Body Size: 75 cl
Low Sulphites
Indigenous Yeast
Vegan Wine
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