£14.00
The Caiaffa winery is based around the town of Cerignola near Foggia. It is managed without any pesticides to create a natural, organic environment for the vines to grow. The grapes are then manually harvested and spontaneously skin-on fermented for 20 days before matured for an additional three months in oak barrels.
On the palate, black and red fruits. Creamy with a long finish. A deep, full-bodied red with balanced acidity. Fully biodynamic, organic and natural.
Enjoy!
Origin: Italy, Puglia
Vintage: 2019
ABV: 14%
Grape Variety: Primitivo 100%
Body:Full
Certification: Certified organic, biodynamic
Body Size: 75 cl
Low Sulphites
Indigenous Yeast
Vegan Wine
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