£36.00
Italian produced wine with inspiration from Slovenia. Grapes are harvested and macerated on the skin for 8-14 days before stored and matured for 18 months.
The long maceration period results in a very complex wine. Enjoy it with white meat or fish.
Origin: Italy, Friuli Venezia Giulia
Vintage: 2018
ABV: 13.0%
Grape Variety: Chardonnay, Tocai Friulano
Body:Medium
Certification: Uncertified organic
Body Size: 75 cl
Low Sulphites
Indigenous Yeast
Vegan Wine
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